Kraft Creamy French Dressing
A delicate and light dressing delicious on fresh leafy green salads. Great as a marinade for chicken and seafood and available in Regular, Fat Free and the new improved taste of 100% French Herb…..Kraft Creamy French Dressing!
Ingredients: water, corn syrup, sugar, vinegar, food starch-modified, salt, contains less than 2% of tomato paste, xanthan gum, garlic juice, with potassium sorbat
French dressing is a term originally used for an oil and vinegar based salad dressing. In the United States during the 1950s, manufactured “french dressing” was developed. The term has come to mean the manufactured version, which is sweet in taste and colored red from the use of paprika and tomatoes.
Kraft Creamy French Dressing 1 gallon